WorkSafe has been advised of a fatality in North Canterbury this week involving a controlled burn-off on a farm. This is the second farm-based controlled burn fatality reported to WorkSafe in the past two months.
WorkSafe is investigating both incidents.
WorkSafe advice
Controlled burn-offs are an important part of the farming cycle and at this time of year, they are common farming practice. Any fire, but particularly an open-space burn-off, is very unpredictable. Wind shifts and sudden increases in wind speed are particular dangers to be aware of and plan for.
It is critical there is an extensive safety plan including personal escape pathways for any burn-off. Communication systems which are effective in the very noisy environment created by a fire are also a vital safety tool.
Farmers should consult their local fire authority for advice and guidance before beginning a burn-off. There may be a requirement for a burn plan, and depending on the fire season status, a permit to burn may also be required.
Guidance
WorkSafe provides guidance to the agriculture sector on rural fires(external link).
The National Rural Fire Authority(external link) has information and there is information about survival techniques.
Last updated