Alert: Notifications and correspondence during COVID-19 restrictions
We are operating at reduced capacity due to the COVID 19 Alert Level Two requirements. Find out more about how to correspond and notify us during this time.
Keep safe, keep growing: How to be healthy and safe in horticulture
This guide offers advice on creating a culture which will help keep your farm or orchard and everyone on it healthy and safe. This guidance can help directors, business partners, and growers meet their health and safety obligations.Read more